Set menus

MENU A

For a minimum of 2 guests
Two courses at £21.95 per person

STARTERS
Prawn crackers [LG], Spare ribs [LG],
Chicken wings [LG] and Spring rolls

MAIN COURSE
Red curry beef [LG],
Chicken cashew nuts ,
Mixed vegetables in oyster sauce,
Jasmine fragrant rice [LG]

MENU B

For a minimum of 2 guests
Two Courses at £22.95 per person

Prawn crackers [LG], Tempura king prawns,
Chicken satay [LG] and Sun-dried pork

Sweet and sour king prawns [LG],
Green curry with chicken [LG],
Pad ginger pork ,
Jasmine fragrant rice [LG]

MENU C

For a minimum of 4 guests
Two Courses at £23.95 per person

Prawn crackers [LG], Tempura vegetables ,
Duck spring rolls, Spare ribs [LG] and Chicken wings [LG]

Massaman beef [LG],
Chilli glazed pork belly ,
Sweet and sour king prawns [LG],
Gai yang,
Pad Thai with vegetables [LG],
Jasmine fragrant rice [LG]

GOURMET MENU D

For a minimum of 4 guests
Three Courses at £29.95 per person

STARTERS
Prawn crackers [LG], Spare ribs [LG],
Tempura king prawns,
Chicken satay [LG] and Crispy garlic beef

SECOND COURSE
Larb gai [LG]

MAIN COURSE
Tangy sea bass ,
Panang curry with chicken [LG],
Sizzling beef,
Sweet and sour king prawns [LG],
Pad Thai noodles with pork [LG],
Mixed vegetables with oyster sauce,
Jasmine fragrant rice [LG]

VEGETARIAN MENU E

For a minimum of 2 guests
Two Courses at £20.95 person

STARTERS
Vegetarian crackers [LG], Spring rolls,
Firecracker cauliflower and Tempura vegetables

MAIN COURSE
Yellow curry tofu and vegetables [LG],
Mixed vegetables with vegetarian sauce,
Pad Thai noodles with vegetables
(with or without egg) [LG],
Jasmine fragrant rice [LG]

Allergies and Intolerances

If any of your party have food allergies or intolerances, we need to know before you place your order. Staff will refer you to our detailed allergen matrix and assist you with your selection. We cannot guarantee that any food item is completely free from traces of allergen as we freshly prepare and cook our food in a kitchen where nuts, gluten and allergens are present.